On the outside La Pentola appears modest, in an unremarkable building with a thatched extension hanging off one side. Inside, the decor is quirky and charming. The menu is mouth-watering. The walls of the entry way are covered with rave reviews and awards for food that’s described as Mediterranean fusion.
It’s not a place for a quick lunch. Cook times can be long, because each dish is prepared fresh. That also means that adjustments can be made if you, for example, would like less chili. And the wine list is so good, you won’t get bored.
Monday to Saturday
Getting to La Pentola
5 Riviera Galleries, Well St, Riviera